I saw this on Bakerella's Blog, and I had to try them out. I only got 12 cupcakes out of the batter, but that's because I like my cupcakes to be really full. I also noticed that the blog's recipe left off the salt in the cupcake directions (though it was listed in the directions), I checked the original recipe from Martha, and this goes in during the flour sifting. I also only made 13 cookies out of the cookie batter, but this is probably b/c my cookies were a little bit too large. They were very delicious, and very moist.
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