I've seen these all over the web lately. There was apparently a competition a month or so back. There are a lot of great instructions on making the pops. I just took a few slices of cheesecake I bought at the store, and I scooped the pieces into balls. I even included the crust (I've seen where some people rolled the balls in graham crackers). I got 7 pops out of two slices of cheesecake. After I formed the balls, and inserted the sticks, I put them in the freezer for about an hour before rolling them in melted chocolate, and sprinkling them with toppings of my choice.
Tuesday, August 4, 2009
Cheesecake Pops
I've seen these all over the web lately. There was apparently a competition a month or so back. There are a lot of great instructions on making the pops. I just took a few slices of cheesecake I bought at the store, and I scooped the pieces into balls. I even included the crust (I've seen where some people rolled the balls in graham crackers). I got 7 pops out of two slices of cheesecake. After I formed the balls, and inserted the sticks, I put them in the freezer for about an hour before rolling them in melted chocolate, and sprinkling them with toppings of my choice.
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